盡量週末外食, 其他時間自己煮, 一來帶便當, 二來省錢 :)-
無骨肉排便當.
香腸肉排雙拼.
上次剩下來的牛蒡與排骨, 加上一些大白菜, 筍片, 紅蘿蔔煮湯, 再加上一些虱目魚丸, 好吃耶, 可惜沒有香菇!!
一定要加白胡椒粉, 香菜與黑醋下去吃, 超簡單又美味的.
一定要加白胡椒粉, 香菜與黑醋下去吃, 超簡單又美味的.
This is neither an expert nor professional restaurants review blog. It's only my own personal's dining/cooking experiences under my own tastes, likes and dislikes. After all, it's only and all about food! 純粹地個人吃喝玩樂雜記, 除了有在LA(洛杉磯)好吃地, 洛杉磯道地地台灣料理, 洛杉磯台灣小吃以外,還有許多其他世界各地的美食記錄, 歡迎常來逛一逛.
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